recipe

Shrimp Scampi Bake #6

Prepration Time

  • 60 mints

Cuisine

  • Lebanese

Serving

  • 1 Person
For the Chicken
  • 2 lbs chicken wings or drumettes
  • 1 cup buttermilk (for marinating)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
For the Chicken
  • 2 lbs chicken wings or drumettes
  • 1 cup buttermilk (for marinating)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
For the Chicken
  • 2 lbs chicken wings or drumettes
  • 1 cup buttermilk (for marinating)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
For the Chicken
  • 2 lbs chicken wings or drumettes
  • 1 cup buttermilk (for marinating)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder

Directions

Marinate the Chicken

    1. In a large bowl, combine the chicken wings with buttermilk, salt, pepper, and garlic powder.

    1. Cover and refrigerate for at least 1 hour (or overnight for better flavor).

Marinate the ChickenSea Food

    1. In a large bowl, combine the chicken wings with buttermilk, salt, pepper, and garlic powder.

    1. Cover and refrigerate for at least 1 hour (or overnight for better flavor).